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Restaurant

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    • Dinner

    • Salsa Trio.....7

      chips, fire roasted tomato, tomatillo avocado, pineapple habanero

    • Classic Guac.....10

      pico de gallo, cilantro

    • Truffle Guac.....12

      cotija cheese, pepitas, pomegranate seeds, mushroom, micro cilantro

    • Fundido.....11

      asadero cheese, queso chihuahua, rajas, pepitas, toasted chile de arbol flakes

    • Esquites.....6

      charred corn, chipotle aioli, cotija, tajin, chile oil, cilantro, pickled red onion

    • Brussels Sprouts.....8

      morita sauce, queso fresco, cilantro

    • Pozole Norteño.....14

      pork, hominy, guajillo broth, radish, cabbage, lime

    • *Shrimp Ceviche.....14

      shaved red onion, pickled red fresno chile, cucumber, avocado, pineapple, micro cilantro

    • *Tuna Tiradito.....18

      ahi, furikake, baja seasoning, wasabi aioli, ponzu, herb salad

    • Puebla Quesadilla.....9

      fresh masa, birria, asadero, black bean puree, crema, chile oil, picked red onion, pico de gallo, lettuce, queso fresco

    • Chicken Tinga Flautas.....8

      black bean puree, salsa cruda, crema, lettuce, pico de gallo, cotija cheese

    • Quesadilla Sandwich.....12

      asadero cheese, peppers, onions, chipotle aioli, crema, lettuce, pico de gallo. choice of chicken or *steak

    • Chile Relleno.....17

      sweet potato, butternut squash, zucchini, asadero cheese, queso chihuahua, salsa cruda verde, black bean puree, radish, crispy sweet potato shoestring

    • *Buffalo NY Strip Steak.....25

      chimichurri, demi-glace, tomato confit compound butter, poblano chile, red bell pepper, red onion, fingerling potato

    • *Pork Tenderloin.....23

      achiote marinade, guajillo sauce, bacon-corn hash, caramelized cippolini onion, roasted anaheim chile, asadero cheese

    • Lamb Shank.....32

      24 hour braise, pickled vegetables and fruit, chile ancho sauce, crema, cheesy corn tortillas, tomato rice, black beans

    • *Snapper.....26

      roasted cauliflower puree, mushroom, cippolini onion, butternut squash, pickled vegetables

    • Chicken Enchilada.....18

      chicken tinga, asadero cheese, guajillo sauce, poblano crema, fried avocado, pickled red onion, purple cabbage slaw, radish

    • Birria Enchilada.....19

      shredded beef, asadero cheese, guajillo sauce, poblano crema, fried avocado, pickled red onion, purple cabbage slaw, radish

    • Steak Enchilada.....19

      beef skirt steak, asadero cheese, guajillo sauce, poblano crema, fried avocado, pickled red onion, purple cabbage slaw, radish

    • Veggie Enchilada.....15

      mushroom, bell pepper, onion, corn, zucchini, asadero cheese, guajillo sauce, poblano crema, fried avocado, pickled red onion, purple cabbage slaw, radish

    • BWR Burger.....19

      1/2 lb burger, bacon, guac, asadero cheese, chihuahua cheese, tomato confit, chipotle aioli, crispy onion on a brioche bun. Served with fries.

      Substitute Truffle Fries + $3

    Tacos

    2 per order + rice and beans

    • Chicken Tinga.....13

      white onion, crema, cotija, cilantro

    • Birria.....14

      asadero cheese, white onion, cilantro, served with consume and lime

    • *Steak Fajita.....16

      angus steak, peppers, onions, salsa cruda, queso fresco, crispy onion, radish, cilantro

    • *Snapper.....17

      purple cabbage slaw, chimichurri, pickled red fresno, micro cilantro

    • Calabasitas.....13

      zucchini, corn, bell peppers, onions, asadero cheese, queso chihuahua, tomatillo-avocado salsa, cilantro

    • Mushroom.....13

      shiitake mushroom, oyster mushroom, crimini mushroom, poblano cream sauce, pomegranate, pepitas, cilantro

    Single Tacos

    • Chicken Tinga.....5.50

    • Birria.....6

    • *Steak Fajita.....7

    • *Snapper.....7

    • Mushroom.....5.50

    • Calabacitas.....5.50

    Dessert

    • Churro.....8

      chocolate sauce

    Sides

    • Rice.....3

      Mexican style tomato rice

    • Black Beans.....3

    • Salsa.....2

      fire roasted tomato | tomatillo avocado | pineapple habanero

    • Chile de Arbol Hot Salsa.....2

    • Guac.....4

    • Truffle Fries.....7

    • Fries.....5

    *These items might be served raw, undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

    Cocktails

    • Margarita Flight.....20

      Each flight is served with a Passion Fruit, Cucumber Mint, Prickly Pear, and Jalapina Margarita.

    • Classic Marg.....9

      exotico blanco, triple sec, agave, lime

    • Coin Marg.....11

      exotico blanco, naranja orange liqueur, agave, lime

    • Cadillac Marg.....14

      dobel diamante, triple sec, gran gala, agave, lime

    • Skinny Marg.....12

      dobel diamante, naranja orange liqueur, lime

    • Jala-Piña Marg.....12

      jalapeno-pineapple tequila, coconut rum, pineapple, lime

    • Kiss My Hass.....13

      exotico blanco, avocado puree, lime, agave, cilantro

    • Rum What May.....11

      housemade horchata, coconut rum, ancho reyes liqueur, cinnamon

    • The Kernel.....14

      herradura reposado, ancho reyes liqueur, sweet corn syrup, tajin, charred lime

    • Wildin' Out.....14

      don julio blanco, grapefruit-oregano shrub, lime, grapefruit jarritos

    • Droppin Beets.....13

      exotico blanco, beet puree, chile arbol, lime, egg white

    • Mezcal Negroni.....13

      union mezcal, winter spice syrup, angostura bitter, campari, orange peel

    • Tulum Sunset.....12

      exotico blanco, mango puree, tajin, pomegranate

    Draft Beers

    • Modelo Especial Lager

      Pint $6 or Mug $11

    • Modelo Negra

      Pint $6 or Mug $11

    • Dos Equis Lager

      Pint $6 or Mug $11

    • Dos Equis Amber

      Pint $6 or Mug $11

    • Denver Beer Co Princess Yum Yum

      Pint $6 or Mug $11

    • Flytco Fogged Out Hazy IPA

      10 oz pour $8

    • Epic Escape IPA

      Pint $7 or Mug $12

    • Breckenridge Palisade Peach Wheat

      Pint $7 or Mug $11

    • Breckenridge Mountain Beach Sour

      Pint $7 or Mug $11

    Wine

    • Chandon Garden Spritz

      The blend of an exceptional sparkling wine and a unique bitters recipe crafted with fresh oranges, dry orange peels, herbs and spices. 187ml Split.....14

    • Honor Cava Brut

      Straw yellow color, fine and persistent bubbles, and bright appearance. Accentuated aroma of fresh grape with notes of ripe fruit and citrus, typical of aging in the bottle...... Glass $12 - Bottle $44

    • Naonis Prosecco

      This dry sparkler is fragrant and fruity on the nose, with a palate that doles out green apple, nectarine, and pear flavors with an undertone of fresh earth. It has a crisp acidity and finishes with a creamy texture...... Glass $10 - Bottle $36

    • Malene Rose

      This wine is a very pale rose-gold color with brilliant clarity. The wine opens with classic aromas of watermelon rind and wild strawberry, and the first sip holds hints of exotic tropical fruits. The Mourvedre imparts a flinty minerality that adds complexity and elegance..... Glass $11 - Bottle $40

    • Meiomi Rose

      A richly layered and expressive blush wine that opens with delicate aromas of watermelon, orange peel, and subtle hints of rose petal. Each glass of wine offers mouthwatering flavors of strawberry, cranberry, watermelon, and a touch of honey. Made with pinot noir grapes from exceptional maritime regions of California, this dry wine goes through the traditional press and saignee methods..... Glass $9 - Bottle $32

    • Hess Shirtail Creek Chardonnay

      A touch tropical, this Chardonnay is crisp and clean, bright with balanced acidity, that lets the signature lemon-lime and a touch of apple flavors of Monterey shine through..... Glass $8 - Bottle $30

    • Vionta Rias Baixas Albarino

      A fine white wine, with some notes of yellow and flashes of golden-green. Prominent features of the bouquet are mango, kiwi, peach, lemon, melon and pinneapple. Soft and agreeably acid on the palate, giving way to a melange of ripe fruits but brought to a peak of green apple, apricot and kiwi..... Glass $11 - Bottle $40

    • Tenuta Sant'Anna Pinot Grigio

      Straw yellow with golden nuances that reflect the color of the original grape. Fragranced with green apple, pear and citrus fruits, with floral hints and vegetal notes. Notable freshness accompanied by a distinct tanginess and discrete smoothness..... Glass $8 - Bottle $30

    • Domaine de Joy L'Eclat Sauvignon Blend

      L’Eclat offers a pale yellow colour with green tints. The nose, fresh and fruity, reveals notes of grapefruit, lemon, and exotic fruits. On the palate, it’s fresh, round, delicate and the fruity aftertaste is very pleasant..... Glass $9 - Bottle $32

    • Borgo Magredo Friuli Grave Pinot Noir

      It gives off intense scents recalling small red berries, cherries and wild violets. The mouth will perceive the wine’s good structure and it’s easy on the palate thanks to its soft rotund nature. Well-balanced on all levels, it has good persistence and an excellent aromatic nature..... Glass $11 - Bottle $40

    • Terrazas de los Andes Reserva Malbec

      Intense floral and fruity notes. Presence of violets, ripe black cherry and plum aromas. Reveals a toasty and spicy character of black pepper and chocolate..... Glass $11 - Bottle $40

    • Secret de Grand Bateau Rouge Bordeaux

      This wine offers fantastic quality and value. With an expressive nose of crushed dark cherries and plums, tobacco, candied orange zest, spices and an elegant touch of creamy new oak. Harmonious and relatively powerful wine with appealing and round fruit flavors..... Glass $8 - Bottle $30

    Non Alcoholic

    • Mexican Coke.....4.50

    • Mexican Sprite.....4.50

    • Jarritos Grapefruit.....4.50

    • Fountain Soda.....3

      Coke, Diet Coke, Sprite, Dr. Pepper, Ginger Ale, Tonic, Seltzer

    • Juice.....4

      Pineapple, Orange, Grapefruit, Cranberry

    • Teakoe Iced Tea.....3

    • Fresh Lemonade.....4

    • Agua Fresca.....5

      Choice of pina or mango

    • Horchata.....5

      house-made with coconut milk

    • Dealer's Choice Mocktail.....5

    Brunch Drinks

    • Brut Brilliance.....15

      union mezcal, yellow chartreuse, lime, chandon garden spritz

    • Lilac You A Lot.....13

      exotico blanco, blueberry-hibiscus tea, lavender infused agave, baileys almande

    • Whatever Beans Necessary......14

      hot coffee, don julio reposado, ancho reyes, baileys espresso, chile de arbol simple syrup, cinnamon, toasted marshmallow,

    • Winter Old Fashioned.....14

      4 roses bourbon, pomegranate-rosemary maple syrup, angostura bitters, smoked rosemary-pomegranate ice cube

    • Kiss My Hass.....13

      exotico blanco, avocado puree, lime, agave, cilantro

    • Droppin Beets.....13

      exotico blanco, beet puree, chile arbol, lime, egg white

    • Tulum Sunset.....12

      exotico blanco, mango puree, tajin, pomegranate

    • Wildin' Out.....14

      don julio blanco, grapefruit-oregano shrub, lime, grapefruit jarritos

    • Mimosa.....6

      cranberry | grapefruit | orange | pineapple | mango | pomegranate

    • Michelada.....8

      modelo lager, *clamato, tajin, worcestershire, pepper, lime

      *contains shellfish

    Brunch

    • *Steak & Egg.....25

      buffalo new york strip, chimichurri, sunny side up fried egg*, served with hash browns

    • *Breakfast Burger.....19

      1/2 lb burger, bacon, asadero cheese, queso chihuahua, roasted anaheim pepper, chipotle aioli, sunny side up fried egg*, served with hash browns

    • Pozole Norteño.....14

      pork, hominy, guajillo broth, radish, cabbage, lime

    • Smoked Salmon Toast.....15

      multigrain, avocado, jalapeño aioli, chimichurri, dill, radish, soft boiled egg*

    • Egg White Omelet.....14

      asadero cheese, queso chihuahua, roasted red bell peppers, mushrooms, asparagus, served with hash browns

      Add Bacon or Chorizo + $2

    • Loaded Hash.....12

      vegan green chile sauce, queso fresco, mushrooms, scallions, cilantro

      Add Bacon or Chorizo + $2

    • Ricotta Pancakes.....11

      ricotta cream, berry compote, pomegranate-rosemary maple syrup

    • Huevos Rancheros.....14

      corn tortilla, guajillo sauce, asadero cheese, queso chihuahua, black bean puree, bell peppers, onions, avocado, scrambled egg

      Choice of Bacon or Chorizo

    • Chilaquiles Verdes/Rojos.....14

      choice of green or red chile sauce, asadero cheese, queso chihuahua, shaved red onion, avocado, crema, radish, cilantro, sunny side up fried egg*

      Choice of Bacon or Chorizo

    • Smothered Breakfast Burrito.....16

      crispy hash browns, scrambled egg, bell peppers, onions, asadero cheese, queso chihuahua, green and red chile sauce, lettuce, crema, pico de gallo, guac

      Choice of Bacon or Chorizo

    Share

    • Truffle Guac.....12

      cotija cheese, pepitas, pomegranate seeds, mushroom, micro cilantro

    • Classic Guac.....10

      pico de gallo, cilantro

    • Salsa Trio.....7

      chips, fire roasted tomato, tomatillo avocado, pineapple habanero

    • Fundido.....11

      asadero cheese, queso chihuahua, rajas, pepitas, toasted chile de arbol flakes

    • Brussels Sprouts.....8

      morita sauce, queso fresco, cilantro

    • *Shrimp Ceviche.....14

      shaved red onion, pickled red fresno chile, cucumber, avocado, pineapple, micro cilantro

    Tacos

    2 per order + rice and beans

    • Chicken Tinga.....13

      white onion, crema, cotija, cilantro

    • Birria.....14

      asadero cheese, white onion, cilantro, served with consume and lime

    • Mushroom.....13

      shiitake mushroom, oyster mushroom, crimini mushroom, poblano cream sauce, pomegranate, pepitas, cilantro

    Margs

    • Classic Marg.....9

      exotico blanco, triple sec, agave, lime

    • Coin Marg.....11

      exotico blanco, naranja orange liqueur, agave, lime

    • Cadillac Marg.....14

      dobel diamante, triple sec, gran gala, agave, lime

    • Skinny Marg.....12

      dobel diamante, naranja orange liqueur, lime

    • Jala-Piña Marg.....12

      jalapeno-pineapple tequila, coconut rum, pineapple, lime

    *These items might be serve raw or undercooked or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase you risk of food borne illness.

    Daily 4pm - 6pm

    All Day on Sunday

    HH Food

    • Tacos.....3 each

      Chicken Tinga | Birria | Chicken Fajita | Calabacitas

    • Birria Slider.....3

      morita sauce, pickled red onion

    • Brussels Sprouts.....5

      queso fresco, morita sauce, cilantro

    • Chicken Tinga Flautas.....3

      black bean puree, salsa cruda, crema, lettuce, pico de gallo, cotija cheese

    • Rajas Quesadilla.....5

      asadero cheese, queso chihuahua, cotija cheese, cilantro, crema

    • *Cheeseburger + Fries.....12

      asadero cheese, queso chihuahua, lettuce, pico de gallo, pickle

    • *Cheeseburger + Fries + Beer.....16

      Modelo | Dos Equis | Dealer's Choice

    • Truffle Fries.....5

    HH Drink

    • Classic Marg.....5

      Make it a Skinny +$1, a Coin +$2, or a Cadillac +$3

    • Beer & Shot.....8

      Choice of Modelo or Dos Equis + any well shot

    • Wells.....5

      Exotico Blanco Tequila | 360 Vodka | Concierge Gin | Four Roses Whiskey | Don Q Rum

    • Wine.....6

      House Red | House White | House Sparkling

    • Draft Beers.....$1 off

    *These items might be serve raw or undercooked or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase you risk of food borne illness.

    At Barbed Wire Reef Restaurant Group, we aim to create a space that is focused on furthering mutual respect, and professional and personal fulfillment. We are grateful for our teams who show up everyday to cook, serve, and be happy. We are confident our team, both culinary and service, have created a community that fosters a comfortable environment for our guests. 

    For a long time in our industry, a wage disparity has existed between the service and kitchen teams. As a step to minimizing the wage gap, we are adding a 4% “Culinary Appreciation Fee” to your bill. Cooks and dishwashers are historically non tipped employees and do not benefit from the gratuities our guests so generously add to their final check. 

    100% of Culinary Appreciation Fee will be distributed among our cooks and dishwashers. We pride ourselves on paying our teams competitive base wages, but we want to do more. Your additional contribution to support them directly is a crucial step in making a change to our industry. 

    We appreciate you stepping outside of the norm and supporting Barbed Wire Reef Restaurant Group and our team as we take a new approach to providing a higher livable wage to those who have shared their craft with us.

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